Cooking & Food
There are titles in this category
Viewing titles 1-8
||"The Route to Family Wisdom"|
by Joan F. Jenks
The Route to Family Wisdom teaches the reader the process of focused meditation as a basis for exploring themes of early, particularly maternal, wisdom. It uses the concept of "genespherics" to enhance the meditation process, and provides examples of the author's transcribed meditations. Several methods for tuning in to as....
124 Pages, Paperback, 5.5 x 8.5
||"PCOS: The Dietitian's Guide"|
by Angela Grassi
238 Pages, Paperback, 6 x 9
||"Foreplay: A Book of Appeteasers"|
by Chef Eliza
This cookbook has 97 recipes of hors d'oeuvres, canapes and appetizers. Each delectable tidbit contains ingredients known to stimulate the appetite. Thus, one prepares guests for their next course instead of filling them up. Hence the name: Foreplay.
186 Pages, Paperback, 7 x 10